Chocolate Chip Brownies
Author: Brooke Weiss
Recipe type: Dessert
Serves: 10-12
- 2½ cups almond flour
- ½ cup coconut flour
- ½ cups cocoa powder
- ¾ cup coconut oil
- 3 tablespoons maple syrup
- ½ cup almond butter
- 1 cup water*
- ¼ - ½ cups enjoy life chocolate chips
- 1 teaspoon baking soda
- dash of salt
- Preheat oven to 350 degrees
- In a large bowl sift together almond flour, coconut flour, cocoa powder, baking soda and salt
- In a small bowl mix together coconut oil, maple syrup, almond butter and water
- Add the wet ingredients to the dry ingredients and mix until all ingredients are mixed well
- Grease an 8x8 baking pan and poor brownie mixture and smooth out.
- Bake for 50-55 minutes
- Let cool and indulge with strawberries or ice cream!
*You may have to add a tad bit more water if your batter is really thick, you don't want it too runny though!
Recipe by Kiss by Brooke at https://www.kissbybrooke.com/2016/02/09/chocolate-chip-brownies/
3.5.3226