Protein Candied Cashews
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Snack
Ingredients
  • 3 cups roasted non-salted cashews
  • ¼ cup coconut sugar
  • 1 scoop pumpkin spice Isagenix protein
  • 1 tsp cinnamon
  • 1 tsp pumpkin pie spice
  • 1 tsp water
  • ½ tsp vanilla
  • 1 tbsp maple syrup
  • 1 egg white
Instructions
  1. Preheat oven to 300 degrees and line a baking sheet with parchment paper.
  2. In a small bowl, mix together coconut sugar, protein. cinnamon and pumpkin pie spice. Set 2 tbsp aside for later.
  3. In a large bowl, whisk together water, vanilla, maple syrup and egg white until the egg white gets frothy.
  4. Toss the cashews in the liquid mixture until well coated.
  5. Sprinkle protein mixture over nuts and toss until well covered.
  6. Bake for 45 minutes tossing every 15 minutes.
  7. Remove from oven and sprinkle with the remaining protein mixture. Let cool and store in an air tight container.
Recipe by Kiss by Brooke at https://www.kissbybrooke.com/2015/11/18/protein-candied-cashews/