Shredded Chicken Tacos
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Entree
Ingredients
  • 2lbs boneless skinless chicken breast
  • 2 10oz cans diced tomatoes with green chilies, drained
  • 1 tsp salt
  • 1 tsp garlic powder
  • ½ tsp black pepper
  • 1 tbsp chili powder
  • 1 tbsp paprika
  • 1 tbsp ground cumin
  • juice of two limes
  • tortillas of choice
  • topping (optional): avocado, green onion, cilantro, salsa, tomato, hot sauce
Instructions
  1. Add the spices to a small bowl and mix well.
  2. Add the chicken breast to a crockpot and squeeze the juice over the chicken. Sprinkle the seasoning mixture so the chicken is fully coated. Pour the diced tomatoes with green chilies on top.
  3. Place the lid on the crockpot and cook on low for 8 hours.
  4. Using two forks, shred the chicken breasts and give it a good stir.
  5. Build your tacos and enjoy!
Recipe by Kiss by Brooke at https://www.kissbybrooke.com/2019/08/14/shredded-chicken-tacos/