Dairy Free Cream Cheese Dip
 
Prep time
Total time
 
Author:
Recipe type: Appetizer
Ingredients
  • 1 8 oz container Daiya Plain Cream Cheese
  • 1 5 oz container almond milk yogurt
  • ½ yellow onion, peeled and sliced
  • 2 garlic cloves, peeled
  • 2 tbsp fresh dill
  • 2 tbsp fresh parsley
  • 1 tsp garlic salt
  • salt and pepper to taste
Instructions
  1. Add the cream cheese and yogurt to a medium sized mixing bowl and set aside.
  2. Add the onion, garlic, dill and parsley to a food processor and pulse until finely minced stopping to scrape down the sides when needed.
  3. Add the onion and herb mixture to the bowl with the cream cheese. Add the garlic salt and salt and pepper and mix well. Cover and let chill.
  4. Enjoy with fresh vegetables or chips!
Recipe by Kiss by Brooke at https://www.kissbybrooke.com/2018/08/29/dairy-free-cream-cheese-dip/