Breakfast Sheet Pan
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Breakfast
Serves: 4
Ingredients
  • 2 tbsp ghee, metled
  • 1 bunch kale, chopped
  • 1 yellow pepper, seeds removed and chopped
  • 2 cup baby red potatoes, finely chopped
  • 1 pack Applegate Chicken and Sage Sausage
  • 1 cup cherry tomatoes
  • 4 eggs
  • salt and pepper to taste
Instructions
  1. Preheat oven to 400 degrees.
  2. Add the kale, pepper and potatoes in a gallon ziploc bag. Pour the melted ghee into the bag, seal and shake until everything is fully coated.
  3. Pour the kale mixture out on a sheet pan and add the chicken sausage. Cook for 25 minutes.
  4. Remove the sheet pan from the oven and add the cherry tomatoes and eggs. Cook for 5 minutes. Remove from oven and enjoy!
Recipe by Kiss by Brooke at https://www.kissbybrooke.com/2017/12/20/breakfast-sheet-pan/