Raw Beet & Apple Salad
Author: Brooke Weiss
Recipe type: Side Dish
Serves: 6-8
- 3 beets, peeled and cut into small cubes
- 1 medium apple, cored and cut into small cubes
- ½ cup roasted cashews
- juice of 1 lemon and zest of 2 lemons
- 1 tbsp extra virgin olive oil
- salt and pepper to taste
- Once the beets and apples are chopped place all ingredients in a large bowl and mix well. Place in fridge for 30-60 minutes to chill.
- Enjoy!
Recipe by Kiss by Brooke at https://www.kissbybrooke.com/2017/07/17/raw-beet-apple-salad/
3.5.3226