Chocolate Covered Strawberry Chia Pudding
 
Prep time
Total time
 
Author:
Recipe type: Dessert
Serves: 4
Ingredients
  • 1½ cups cashew milk or other nut milk
  • 3 cups whole strawberries, stems removed
  • 4 tbsp maple syrup
  • ⅓ cup cocoa powder
  • 1 tsp vanilla extract
  • ½ cup chia seeds
  • ¼ cup enjoylife chocolate chips
Instructions
  1. Place nut milk, 2 cups strawberries, maple syrup, cocoa powder and vanilla extract to a high powdered blender and blend until smooth. Stir in the chia seeds. Transfer the mixture to 2-3 mason jars, seal the lids and shake well. Place in refrigerator for 4+ hours or over night.
  2. Place the remaining strawberries on a parchment lined baking sheet. Melt the chocolate in a small bowl. Drizzle the melted chocolate over the strawberries and save any remaining chocolate for the pudding. Place the strawberries in the fridge.
  3. After 4+ hours, remove the pudding from the fridge and top with chocolate strawberries and any remaining melted chocolate.
  4. Enjoy!
Recipe by Kiss by Brooke at https://www.kissbybrooke.com/2018/02/13/chocolate-covered-strawberry-chia-pudding/