Crockpot Turkey Chili and Flexible Dieting vs Clean Eating
Total time
Author: Brooke Weiss
Recipe type: Entree
Serves: 8-10
- 2 lbs ground turkey
- 1 yellow onion, diced
- 1 green pepper, diced
- 1 yellow pepper, diced
- 4 cloves garlic
- 4 oz baby bella mushrooms, diced
- 2 cans (14.5 oz) diced tomatoes
- 1 can (8 oz) tomato sauce
- 2 tbsp chili powder
- 3 tbsp paprika
- 1 tbsp groun cumin
- ½ tsp cayenne pepper
- 2 tsp sea salt
- 1 tsp ground black pepper
- Add all ingredients to a crockpot and stir well breaking up the turkey as much as possible.
- Cook on low for 8 hours.
- Enjoy!
For additional flavor, brown the turkey in a skillet on the stove before adding to the crockpot
Recipe by Kiss by Brooke at https://www.kissbybrooke.com/2016/09/21/crockpot-turkey-chili/
3.5.3226